Egg & Ham Hors D Oeuvres
Makes 20 appetizers 5 hare-cooked eggs1 teaspoon minced chivesSalt and paprika1-2 drops hot pepper sauceMayonnaise½ pound boiled ham Separate yolks and whites of eggs. Force yolks through a...
View ArticleBlue Cheese Mushrooms
1 pound mushrooms (1- 1 ½ inches in diameter)¼ cup green onion slices2 tablespoons butter or margarine1 cup (4 ounces) crumbled blue cheese1 small package (3 ounces) cream cheese, softened Remove...
View ArticleSweet and Sour Meatballs
1 pound lean ground beef1 envelope dry onion-soup mix 1 egg Combine beef, soup mix and egg and form into tiny meatballs. Brown in skillet; discard all but 1 tablespoon fat. Sauce: 8-ounce can...
View ArticlePepperoni Balls
1 Package hot roll mix ¼ pound mozzarella cheese cut in cubes¼ - ½ lb pepperoni, thinly sliced Prepare roll mix according to package directions, but omitting egg and using I cup water. Dough does...
View ArticleChicken Wings
1 pound chicken wings¼ pound (1 stick) butter¼ teaspoon garlic powder2 tablespoons parsley1 cup fine, dry bread crumbs½ cup Parmesan cheese1 teaspoon salt ¼ teaspoon pepper Cut off tips from...
View ArticleDeviled Eggs
4 hard-cooked eggs1/3 cup grated Parmesan cheese 1 teaspoon prepared mustard PepperSkim milkPaprika Halve the eggs lengthwise; remove yolks and mash. Add the cheese, mustard, few grains pepper,...
View ArticleChicken Or Turkey Pakoras
150ml / ¼ pint water1 onion, roughly chopped2-3 cloves garlic, peeled and roughly chopped1-2 fresh green chillies, roughly chopped; remove the seeds if you prefer a mild flavour 2 tbsps freshly...
View ArticlePotato Pakoras
60g/ 2oz besan (gram flour or chick pea flour)1 tbsp ground rice½ tsp salt1 ½ tsps ground coriander1 tsp ground cumin ½ tsp chilli powder60 ml /2 fl oz water460g/1lb potatoes, peeled and cut into 6...
View ArticleNargisi Kababs
Ingredients For the filling 2 hard-boiled eggs, shelled and roughly chopped1 fresh green chilli finely chopped; remove the seeds if you prefer a mild flavour 2 tbsps finely chopped or minced onion1...
View ArticleDum Ke Kabbaab
500 g mince1 tsp ginger (pounded)10 cloves garlic (crushed)1 tsp pounded green pawpaw1 tsp saumph (fennel)1 tsp shah jeera1 tsp whole dhunia (coriander)10 black pepper4 cloves 4 big elachi...
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